Sunday Special Menu

 Served between 11am & 8 pm

SOUPS OF THE DAY:

Chicken Noodle, Beef Barley, Motzah Ball, or French Onion w/ Cheese (add $3.00)

VEGETABLE OF THE DAY:

Mixed Medley

DESSERTS OF THE DAY:

6 LAYER CHOCOLATE CAKE

Mexican Churro's w/ Dulce de leche & Hot Fudge

Fried Oreos or Fried Oreo Sundae

                                               TASTY APPETIZERS

    CRISPY FRIED CALAMARI , dredged in a flavorful coating & quickly deep fried (3 WAYS)

        ITALIAN: Original w/ marinara dipping sauce -18.16or ORIENTAL: Asian Sesame or

                                                             MEXICAN: Salt & Pepper Chipotle dipping sauce-19.20

        POTATO SKINS: w/sour cream, BACON, BROCCOLI, CHILI or TUNA

  ALL WITH CHEDDAR CHEESE -12.37

                            SOUTHWEST EGG ROLLS: chicken, jalapenos, corn salsa, jack cheese, red peppers & spinach -15.27

                                                                 SUPER SLIDERS

                                CRISPY SPICY CHICKEN with Blue Cheese Dressing

                                                                        BBQ PULLED PORK topped with coleslaw & red onion

                                          PICKLE FRIES: Served with a Montreal dipping sauce $ 9.45

                                                                                             FULL BAR AVAILABLE

                                          GREAT COCKTAILS:Cosmopolitan,(vodka, Cointreau, cranberry lime)

                                                                    Tom Collins (tanguery, lemon seltezer)

                                                       WINES: Chardonay, Merlot , cabernet (yellowtail)

                                                    GREAT MOCKTAILS: BLUE FIZZ , SHIRLEY TEMPLE

                                                               CHOCOLATE CHIP COOKIE MINT MILKSHAKE             

                                                                                      GREAT SANDWICHES:

                                                                           EGGPLANT MILANO PANINI 17.54

                           Breaded Eggplant, red roasted peppers, tomatoes, mozzarella & olive oil, with French Fries

                                                                                 FRENCH DIP MELT   $ 17.03

                         Sliced Roast Beef w/ Provolone cheese & caramelized onions on a grilled garlic roll,

                                                          Served with French Fries & au jus for dipping

                                                                                                 CHEFS SPECIALS

        ( All Dinner Entrees Served with Soup or Salad, Dinner Rolls & Butter )

                 GRILLED CHICKEN PARMESAN   $ 23.24

Grilled breast of chicken, topped with melted mozzarella cheese, marinara & grated parmesan

   Served with Potato & Vegetable

BAKED MOUSSAKA   $ 19.92

Layers of eggplant, zucchini, ground beef & sliced potato, Topped with a bechamel sauce

 BROILER, SAUTEES, FRYER

ALL ENTREES ARE SERVED WITH SOUP OR SALAD

CHICKEN MARSALA  $ 22.72

Tender breast of chicken sautéed with mushrooms in a marsala wine

 Sauce, Served with choice of potato & vegetable 

SALMON FLORENTINE $ 27.89

Filet of Salmon over a bed of fresh sautéed spinach with garlic, touch of wine

Served with choice of potato & vegetable

GREEK COMBO: (SOUP ONLY)  $ 23.75

Moussaka: Layers of Eggplant, Zucchini, Ground Beef and Sliced Potato Topped with a Béchamel Sauce

And Spanakopita: Spinach & Feta Cheese Pie in a Pyhllo Dough, Served with a Small Greek Salad

 PENNE ALA VODKA ( with pieces of Italian sausage ) $ 20.65

with CHICKEN INSTEAD $ 24.79 with SHRIMP INSTEAD $ 29.97

Sauteed in a light pink sauce, touch of vodka

Tossed in a Penne Pasta

Come dine with us at 441 Post Road in Fairfield, CT!

Great options to choose from

fantastic kids menu